Ingrediënten Koji San

Dining & Restaurants | San Jose, CA | Koji Sake Lounge- Ingrediënten Koji San ,Koji is a welcome addition to San Jose's slowly stirring downtown scene. To step inside is to be taken somewhere far away. The mood is only broken when you step back outside. My advice: stay a little longer and savor another sake. Koji Sake Lounge. Address: 48 S. First St., San Jose.Shio Koji: A Fermented Moldy-Rice Marinade That Makes Food ...Shio koji is primarily used as a marinade for poultry, meat, and seafood. It's made by fermenting a mixture of grain koji (cooked grain, most commonly rice, that has been inoculated with Aspergillus Oryzae and then dried), salt, and water to create a porridge-textured product with a sweet, funky aroma.. As with other koji kin-derived ingredients like soy sauce and miso, shio koji lends savory ...